FOOD
[Summer Limited Edition Kushikatsu (with Special Sauce)]
1/10
Assortment of five items (two fish, two meat, one vegetable)
¥ 1210(税込)
1/10
Assortment of seven items (three fish, two meat, two vegetables)
1485 yen(税込)
1/10
Various fish (one of each)
220 yen (tax included) ~
Live red sea bream
¥ 330(税込)
Awaji conger eel
¥ 330(税込)
Akashi octopus
275 yen(税込)
sardine
220 yen(税込)
Scallops
385 yen(税込)
Salmon
¥ 330(税込)
Large shrimp
¥ 330(税込)
1/10
Various meats (one piece each)
330 yen (tax included) ~
Beef loin
¥ 330(税込)
Awaji chicken breast
¥ 330(税込)
Black Pork Mille-feuille
¥ 330(税込)
Quail eggs
165 yen(税込)
1/10
Various vegetables (one of each)
165 yen each (tax included)
Asparagus
165 yen(税込)
eggplant
165 yen(税込)
Shiitake
165 yen(税込)
Manganji Shishito Peppers
165 yen(税込)
Lotus root
165 yen(税込)
【Season building】
1/10
Assorted sashimi platter (1 serving)
1045 yen (tax included) ~
3-item platter: 1,045 yen (tax included) / 4-item platter: 1,375 yen (tax included) / 5-item platter: 1,705 yen (tax included) *Platter sets for 2 or more people are also available.
1/10
[Highly Recommended!!] Natural Bluefin Tuna Chutoro Sashimi / Live Setouchi Sea Bream / Awaji Island Pike Conger Eel (boiled)
1078 yen each (tax included)
1/10
Live amberjack sashimi / Thinly sliced raw octopus from Akashi / Sliced octopus from Akashi
1188 yen each (tax included)
1/10
Raw fatty salmon sashimi
1078 jpy(税込)
1/10
Sea of Japan specialty: Nodoguro (blackthroat seaperch) sashimi / Awaji Island live scorpionfish sashimi
1100 yen each (tax included)
1/10
Fresh sea urchin from Awaji Island
1408 jpy(税込)
1/10
Spanish mackerel sashimi
1078 jpy(税込)
[Okanya's specialty ★ Fish skewers!!]
1/10
Premium Live Amberjack Sashimi, lightly seared with salt and lemon / Live Sea Bream with grated daikon radish and ponzu sauce (1 bottle)
418 yen each (tax included)
1/10
"Superb" Blackthroat Seaperch with Yuzu Pepper (1 piece)
352 yen(税込)
1/10
Grilled fatty salmon with cheese (1 piece)
418 yen(税込)
1/10
Scallop wrapped in bacon (2 pieces) / Sardine with plum and shiso (2 pieces) / Akashi octopus and asparagus (2 pieces) / Pickled tuna and white leek (2 pieces)
528 yen each (tax included)
【Relish】
1/10
Homemade potato salad
605 yen(税込)
1/10
Making Senshu water eggplant
385 yen(税込)
1/10
Appetizer Tofu (cold tofu topped with meat miso sauce)
528 yen(税込)
1/10
Akashi Octopus and Cucumber in Sanbaizu Vinegar Sauce
¥ 770(税込)
1/10
Tuna and avocado tartare
990 yen(税込)
1/10
Manganji peppers and dried sardines in ginger soy sauce
638 yen(税込)
1/10
Carefully selected freshly slaughtered chicken fillet seared with grated maple leaf
748 yen(税込)
1/10
Assorted pickles
605 yen(税込)
1/10
Morokyu (Kinzanji miso)
¥ 572(税込)
【salad】
1/10
Japanese-style salad of tofu and small sardines
902 yen(税込)
1/10
Caesar salad made with carefully selected, freshly slaughtered chicken
858 yen(税込)
1/10
Okaya Salad Sesame Dressing
792 yen(税込)
1/10
Light chilled tomato salad
715 yen(税込)
【Grilled vegetables】
1/10
Freshly harvested grilled corn
605 yen(税込)
1/10
New harvest roasted edamame
495 yen(税込)
【pottery】
1/10
Rolled omelet made with local egg
1012 jpy(税込)
We carefully bake it after receiving your order!
1/10
Squid and asparagus stir-fried with liver butter
1045 jpy(税込)
1/10
Oven-baked carefully selected freshly slaughtered chicken with mayonnaise sauce
1045 jpy(税込)
1/10
Charcoal-grilled beef loin with grated radish sauce / Grilled amberjack collar with salt
638 yen each (tax included)
1/10
Deep-fried eggplant with mentaiko cheese / Stir-fried bitter melon and tofu
858 yen each (tax included)
【Park rice miso grill】
1/10
Grilled Japanese Black Beef with Magnolia Leaf Miso
1518 yen(税込)
Enjoy the fragrant aroma!
1/10
Carefully selected chicken slaughtered that morning grilled with miso on a magnolia leaf
¥ 1210(税込)
1/10
Grilled Wagyu beef tendon with magnolia leaf miso (Doteyaki)
¥ 1210(税込)
1/10
Black pork and kimchi grilled with miso on a magnolia leaf
1078 jpy(税込)
【Fried food】
1/10
Tempura made with fresh edamame, scallops, and Awaji onions.
748 yen(税込)
1/10
Akashi octopus tempura
1078 jpy(税込)
1/10
Taro croquette
715 yen(税込)
1/10
Sardine tempura
748 yen(税込)
1/10
Scallops stuffed with lotus root and deep-fried / Freshly selected chicken thighs from the source, seasoned with salt and deep-fried.
1045 yen each (tax included)
1/10
Fried potato
605 yen(税込)
1/10
Lotus root chips
638 yen(税込)
【Simmered dish / steam】
1/10
Braised black pork cubes with soft-boiled egg
1045 jpy(税込)
The slowly simmered arm meat is melt-in-your-mouth tender... Enjoy it with a soft-boiled egg!
1/10
Amberjack and daikon radish stew
748 yen(税込)
1/10
Freshly slaughtered chicken and simmered daikon radish
748 yen(税込)
1/10
Homemade boiled dumplings
715 yen(税込)
1/10
Chicken offal stew
968 yen(税込)
1/10
Boiled throat black, a specialty of the Sea of Japan
¥ 1320(税込)
1/10
Softly simmered Akashi octopus / Steamed clams and komatsuna (Japanese mustard spinach) in sake
638 yen each (tax included)
1/10
Deep-fried eggplant and simmered Wagyu beef
748 yen(税込)
[Charcoal grilled yakitori]
1/10
Assorted (5 pieces)
¥ 1320(税込)
Thigh, liver, skin, meatballs
1/10
Various charcoal grilled yakitori
From 286 yen (tax included)
Momomi (one of each)
286 yen(税込)
Negimi
286 yen(税込)
Kimo
286 yen(税込)
White Kimo (may not be in stock)
¥ 330(税込)
Sand ride
286 yen(税込)
leather
286 yen(税込)
Tsukune
286 yen(税込)
Sasami plum shiso
286 yen(税込)
1/10
"Carefully selected local chicken" slaughtered that morning
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Uses carefully selected free-range chickens slaughtered that morning
【Article】
1/10
Selected freshly slaughtered chicken breast tataki / deep-fried chicken cartilage
748 yen each (tax included)
1/10
Carefully selected freshly slaughtered chicken thighs
825 yen(税込)
1/10
Carefully selected freshly slaughtered chicken oven-baked with mayonnaise sauce
1045 jpy(税込)
1/10
Stuffed shiitake mushroom meatballs / Stuffed lotus root meatballs / Stuffed Manganji pepper meatballs
605 yen each (tax included)
1/10
Bacon wrapped asparagus
495 yen(税込)
1/10
Grilled shiitake mushrooms on skewers / Grilled lotus root on skewers
385 yen each (tax included)
1/10
[Carefully selected fried chicken slaughtered that morning] Deep fried chicken thigh with salt
1045 jpy(税込)
[Small pot] All hot pots can be turned into rice porridge for an additional 400 yen (tax included).
1/10
Akashi-produced fresh octopus shabu-shabu hot pot / Setouchi-produced live sea bream shabu-shabu hot pot
1,540 yen each (tax included)
1/10
Awaji conger eel and Awaji onion shabu-shabu hot pot
1485 yen(税込)
1/10
Carefully selected freshly slaughtered chicken salt hot pot
1375 yen(税込)
1/10
Miyazaki sticky pork hotpot
¥ 1210(税込)
【Tempered Rice Cooked Rice】 It will take time because orders will be cooked one by one after entering
1/10
Sea bream rice (with dashi)
1485 yen(税込)
Once your order is placed, it's cooked in a clay pot! You can even enjoy the burnt crusts!
1/10
Akashi Octopus Rice / Chicken and Burdock Rice
1430 yen each (tax included)
We cook it in an earthenware pot after receiving your order! You can also enjoy the crispy bottom layer♪
【Grilled rice ball and Ochazuke】
1/10
Sea bream charippers
792 yen(税込)
1/10
Plum and salted kelp chazuke
528 yen(税込)
1/10
Salmon Ochazuke
682 yen(税込)
1/10
Mentaiko and takana chazuke
638 yen(税込)
1/10
Amberjack rice porridge
792 yen(税込)
【Rice · Noodle】
1/10
Seafood mixed rice
1375 yen(税込)
1/10
Grilled Kishimen noodles with soy sauce
935 yen(税込)
1/10
Awaji Hamo Meshi (rice mixed with conger eel and Mibu greens)
715 yen(税込)
1/10
Wagyu Meshi (mixed rice with Wagyu beef and burdock root)
¥ 770(税込)
1/10
Charcoal grilled yakitori bowl (with soup stock)
825 yen(税込)
【dessert】
1/10
Ice cream (vanilla/kinako/chocolate/matcha)
462 yen each (tax included)
